Thursday, March 10, 2011

I LOVE peach cobbler!











I decided to make some this morning. I did not follow a specific recipe, but this is my first time using Trader Joes Multi-grain pancake and baking mix. Here's how I did it:
2 cups of the baking mix
2 eggs
2 tablespoons of oil
1/2 cup of sugar
2 tablespoons of melted margarine
3 cans of sliced peaches, used the syrup as well.
I mixed it all together, and baked at 350 for probably 30 minutes. I think it would turn out ok without the animal products too, but I am guessing there are probably yummy vegan cobbler recipes out there.....
My favorite part of peach cobbler, is really the breading part, its all moist and peachy. I personally don't even need to eat the actual peaches. It looked kind of pretty too!

1 comment:

  1. I'm with you -- the pastry part is the best!

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